It's strange that it's taken this long for an ice cream maker around here to ask: "Hey: why can't we throw some tequila in this ice cream? Or this champagne? Or these Fruity Pebbles?"
But the important thing is that the day has come, and eager patrons are lining up around the block for a taste of Milkjam Creamery.
Every base at Milkjam is made from scratch, and the milk isn't just the moo kind. Try the vegan selections, even if the notion of such a thing makes you wince. Coconut milk allows flavors to sail through fat like a water bug over a glass-still lake, and your wince will quickly turn to wonder.
Passion fruit hibiscus, Thai tea, thyme, or good old fashioned vanilla— the main thing is that you taste them. And you can taste them all for $56. It's worth it.
2743 Lyndale Ave. S., Minneapolis